STARTERS
PASTRAMI BURGER SLIDERS lancaster baby swiss, special dressing, kraut, marble rye....$14

CHEF'S SEASONAL SOUP OF THE DAY....MP

SKILLED FRIED SHISHITO PEPPERS sea salt and grilled lemon....$6

STEAMED EDAMAME sea salt....$6

BUFFALO OYSTERS virginia select oyster, napa cabbage blue cheese slaw........$14

CREOLE SHRIMP AND GRITS anson mills grits, white cheddar, tasso ham sauce...$15

CHICKPEA FRITTERS feta puree, cucumber salad, parsley sauce, grilled pita.....$12

TEN SPICE WINGS house blue dressing, crisp vegetables.....$10

CRISPY SMOKED OCTOPUS roasted baby potatoes, curry crema, crispy capers, lemon pale ale mojo....$12

MEZZE PLATE red pepper hummus, cured olives, feta, tabbouleh, grilled zucchini, cucmbers, hearth baked flatbread.....$12

BRICK OVEN PIZZA
CLASSIC MARGHERITA tomato sauce, fresh mozzarella, basil.....$12

ABBRUZZI PEPPERONI tomato sauce, fresh mozzarella, sliced fresno peppers......$13

BAKED MANILA CLAM oregano, parmesan, garlic, crushed red pepper..........$14

HONEY GOAT CHEESE sliced red onion, pistachio, rosemary, truffled honey.......$13

BLACK PEPPER RICOTTA thin sliced zucchini and tomato.....$13

PULPO FLATBREAD smoked octopus, chorizo, kalamata olives, roasted onions, manchego cheese, romesco sauce....$14

TARTUFO oven roasted mushroom, taleggio, black truffle, fried egg.....$15 (add guanciale....$3.50)

SALADS
Angus Steak $8 - Salmon $8  - Garlic Shrimp $8 - Chicken $3 - Avocado $3

COUNTRY CAESAR romaine hearts, cucumbers, crispy shallots, garlic croutons, pecorino romano.... $8

ROASTED BEET select greens, baby green beans, goat cheese croutons, orange-rosemary vinaigrette....$10

GREEK romaine, red onion, tomato, cucumber, feta, olives, lemonoregano vinaigrette......$9

GRILLED CHICKEN AND APPLE SALAD honeycrisp apples, blue cheese, toasted pecans, cherrywood bacon, cider vinaigrette..... $13

MUSSELS
served with housemade focaccia

ABIGAIL roasted garlic butter, leeks, belgian ale broth.....$12

ELISE plum tomato, garlic, olive oil, basil chiffonade.....$12

PANCHO spicy chorizo, poblano peppers, tomato, garlic, fresh thyme.....$13

CRAFTWICHES
THE TAP BURGER LaFrieda ground beef, crispy pork belly, lancaster rustic cheddar, agrodolce onions, beer gastrique, dijonaise....$14 (add bespoke "big pepper" bacon.... $2, add avocado..... $2)

FREE RANGE PA TURKEY BURGER *Best of Philly 2011* avocado, brie, curry dijon aioli, lettuce, tomato....$14 

HAM AND CHEESE CALZONE benton's shaved ham, gruyere, wilted spinach with green salad.....$12

CHICKEN BLT pepper bacon, roasted tomato aioli, avocado, seeded italian roll......$12

LAMB BURGER fennel salad, smoked paprika aioli-kalamata olives, feta yogurt.....$15

AVENUE HOAGIE pickled vegetables, avocado, tofu mayo, lettuces, crispy wontons....$12

PLATES
STEAK FRITES agrodolce onions, garlic frites....$21

STEELHEAD SALMON celery root puree, horseradish, brussels sprout leaves, smoky bacon, citrus caramel....$20

SAINT LOUIS RIBS dry-rubbed baby back ribs, hand cut fries, jicama slaw......$23

CHICKEN WITH PEAS AND CARROTS pennsylvania free range chicken, buttered english peas, carrot puree.......$19

RICOTTA GNOCCHI foraged mushrooms, brussels sprout leaves, green apples, pine nuts.....$19

DAY BOAT JUMBO SCALLOPS roasted autumn squash risotto, foraged mushrooms, vermont mascarpone, pumpkin seeds, parmesan cream...$24

DAILY SUPPER available 5pm-10pm
MONDAY- "SOUTHERN COOKING"- a mix of cajun & creole stews and braises, batter dipped & pan fried classics

TUESDAY- "9TH STREET MARKET"- chef-inspired creations from Philly's Italian Market

WEDNESDAY- "WEEKLY ROAST"- carve into our weekly whole roasts, lamb legs, suckling pigs & prime ribs

THURSDAY- "HOMESICK TEXANS"- ode to BBQ lovers, sweet & smoky chef specialties

FRIDAY- "ON THE HOOK"- fresh catch of the day, whole fish from local fisheries

SATURDAY- "CTH STEAK"- reminiscent of a classic steakhouse butcher selected prime steaks & chops

SIDES $6 EACH
Buttered English Peas - Roasted Asparagus - Sauteed Spinach - Sweet Potato Fries - Parmesan Fries with Truffle Aioli